Main Menu

Menu prices are subject to change based on market fluctuations in food costs. Applicable taxes will be added to all menu items, and listed prices do not include tax.

Main Dishes

★ Jamaican Jerk Chicken

Smoked or grilled, bone-in chicken marinated in our house made jerk seasonings.

1/4 Pan (Serves 4-6)

$40

1/2 Pan (Serves 8-12)

$80

Full Pan (Serves 15-30)

$160

Gluten free

Hot

Jamaican Curry Chicken

Marinated bone-in chicken stewed with curry, onions, garlic, ginger, carrots, potatoes and spices.

1/4 Pan (Serves 4-6)

$40

1/2 Pan (Serves 8-12)

$80

Full Pan (Serves 15-30)

$160

Gluten free

Mild

Brown Stewed Chicken

Marinated bone-in chicken stewed with onions, peppers, garlic, potatoes, carrots, ginger and spices.

1/4 Pan (Serves 4-6)

$40

1/2 Pan (Serves 8-12)

$80

Full Pan (Serves 15-30)

$160

Gluten free

Mild

Jamaican Oxtail

Slow-simmered oxtails infused with aromatic onions, garlic, and ginger, layered with bell peppers, scallions, fresh thyme, and a medley of spices. Butter beans and spinners are added to the stew! (MARKET VALUE PRICE)

1/4 Pan (Serves 4-6)

$80

1/2 Pan (Serves 8-12)

$160

Full Pan (Serves 15-30)

$320

Gluten free

Mild

Smoked Pork Jerk Ribs

Juicy smoked ribs marinated in Majurie's Kitchen jerk seasonings, slow smoked for hours, and finished with our signature Jamaican Jerk BBQ sauce.

Half Rack

$15

Full Rack

$30

Gluten free

Mild

Jamaican Curry Goat

Slow-braised goat in a bold Jamaican curry sauce infused with garlic, ginger, thyme, scotch bonnet peppers and more (MARKET VALUE PRICE)

1/4 Pan (Serves 4-6)

$68

1/2 Pan (Serves 8-12)

$135

Full Pan (Serves 15-30)

$269

Gluten free

Hot

Jerk Shrimp

Shrimp marinated in a blend of Majurie's Kitchen signature seasoning, grilled to smoky perfection, and bursting with Jamaican flavor. (MARKET VALUE)

1/4 Pan (Serves 4-6)

$65

1/2 Pan (Serves 8-12)

$130

Full Pan (Serves 15-30)

$260

Gluten free

Mild

Curry Shrimp

Shrimp seared then simmered in a creamy, golden coconut curry sauce infused with aromatic spices and tropical heat. (MARKET VALUE)

1/4 Pan (Serves 4-6)

$65

1/2 Pan (Serves 8-12)

$130

Full Pan (Serves 15-30)

$260

Gluten free

Mild

Coconut Shrimp

Juicy shrimp coated in a seasoned coconut batter and fried until golden and crispy. Served with a sweet chili sauce. (MARKET VALUE)

1/4 Pan (Serves 4-6)

1/2 Pan (Serves 8-12)

Full Pan (Serves 15-30)

Gluten free

Mild

Rasta Pasta

Spicy and creamy penne dish, bursting with flavor from sautéed onions, garlic, sweet peppers, and island spices. Tossed in a rich, cheesy sauce. Also offered gluten-free, dairy-free, and vegan Available plain or topped with your choice of add-ons—customize it your way! Price may vary depending on your selection.

1/4 Pan (Serves 4-6)

$40

1/2 Pan (Serves 8-12)

$80

Full Pan (Serves 15-30)

$160

Mild

Wheat

Garlic

Meat Selections

Jamaican Jerk Chicken

Oxtail

Jerk Shrimp

Jerk Chicken Lasagna

Tender Jamaican-style jerk chicken layered with pasta, creamy béchamel, and melted cheese—finished with a golden, bubbly crust and a hint of island heat. *Can be made gluten free"

1/4 Pan (Serves 4-6)

1/2 Pan (Serves 8-12)

Full Pan (Serves 15-30)

Wheat

Garlic

Mild

Oxtail Lasagna

Tender Jamaican-style braised oxtail in rich, spiced gravy layered with pasta, creamy béchamel, and melted cheese—finished with a golden, bubbly crust and a hint of island heat. *Can be made gluten free" *Prices are subject to change due to oxtail pricing."

1/4 Pan (Serves 4-6)

$80

1/2 Pan (Serves 8-12)

$150

Full Pan (Serves 15-30)

$300

Wheat

Garlic

Whole Turkey

Traditional or Jerk Turkey (Prices vary dependent upon size)

$100.00

Gluten free

Smoked Ham

Traditional or Jerk (Prices dependent upon size)

$100.00

Gluten free

Red Snapper

(MARKET PRICE)

4 lbs

$120

Gluten free

Jamaican Chicken Soup

Soup made with chicken, garlic, onions, scallions, thyme, scotch bonnet pepper, carrots, corn, spinners, yam and potatoes with spices. (Per gallon)

$72.00

Gluten free

Wings and More

★ Jerk Chicken Wings

Jerk marinated wings, grilled or roasted and tossed in a jerk BBQ sauce.

1/4 Pan (Serves 4-6)

$75

1/2 Pan (Serves 8-12)

$150

Full Pan (Serves 15-30)

$300

Gluten free

Mild

Jamaican Jerk Chicken Sandwich

Marinated/grilled jerk chicken breast or thigh. Served on a ciabatta roll with pickled red onions, grilled pineapple, jerk aioli, and jerk BBQ sauce. The sandwich can be made with a gluten free bun upon request.

$10

Mild

Jamaican Jerk Dry Spice

Add a little spice to your life with Majurie's Kitchen blend of onion, garlic, peppers, salt, paprika etc...

Gluten free

Mild

Jamaican Jerk Wet Marinade

Add a little spice to your life with Majurie's Kitchen wet jerk marinade. It consists of peppers, scallion, onion, garlic, pimento, thyme and more...

$8.99

Gluten free

Hot

Jamaican Jerk BBQ Sauce

House made jerk BBQ Sauce using Majurie's Kitchen specialty jerk seasonings, onions, garlic, ketchup, mustard, brown sugar and more.... 16 oz.

$8.99

Gluten free

Mild

Jamaican Jerk Jackfruit Nuggets

Jackfruit, seasoned in our specialty jerk seasoning, battered, fried, and tossed in our house made jerk BBQ sauce.

1/4 Pan (Serves 4-6)

1/2 Pan (Serves 8-12)

Full Pan (Serves 15-30)

Gluten free

Vegetarian

Mild

Vegan

Jamaican Brown Stewed Mushrooms

Oyster or baby Bella mushrooms, seasoned and stewed with onions, bell peppers, garlic and more. (MARKET PRICE) **Lion's Maine can be priced as well. All mushrooms are not priced the same.**

1/4 Pan (Serves 4-6)

$62

1/2 Pan (Serves 8-12)

$124

Full Pan (Serves 15-30)

$248

Gluten free

Vegetarian

Vegan

Jamaican Curry Mushrooms

Oyster or baby Bella mushrooms, seasoned and stewed with onions, bell peppers, garlic, ginger. and more. (MARKET PRICE) **Lion's Maine can be priced as well. All mushrooms are not priced the same.**

1/4 Pan (Serves 4-6)

1/2 Pan (Serves 8-12)

Full Pan (Serves 15-30)

Gluten free

Vegetarian

Mild

Vegan

SIDES

Our side dishes are inspired by the bold, vibrant flavors of Jamaica—seasoned with touches of thyme, scallions, pimento, or a hint of Scotch bonnet for a subtle kick.

Jamaican Rice and Peas

Jasmine or Basmati rice with red kidney beans simmered in coconut milk, thyme, scallions, onions, garlic and spices.

1/4 Pan (Serves 4-6)

$30

1/2 Pan (Serves 8-12)

$55

Full Pan (Serves 15-30)

$100

Gluten free

Vegetarian

Mild

Garlic

Vegan

Cilantro Lime Rice

Fluffy long-grain rice tossed with fresh lime juice and chopped cilantro.

1/4 Pan (Serves 4-6)

1/2 Pan (Serves 8-12)

Full Pan (Serves 15-30)

White Rice

Steamed Jasmine or Basmati Rice.

1/4 Pan (Serves 4-6)

1/2 Pan (Serves 8-12)

Full Pan (Serves 15-30)

Gluten free

Vegetarian

Vegan

Quinoa and Peas

Flavorful quinoa made with kidney beans, coconut milk, spices, and herbs

1/4 Pan (Serves 4-6)

1/2 Pan (Serves 8-12)

Full Pan (Serves 15-30)

Garlic

Vegan

Gluten free

Vegetarian

Steamed Cabbage

Cabbage steamed with peppers, onions, carrots, and spices.

1/4 Pan (Serves 4-6)

$20

1/2 Pan (Serves 8-12)

$40

Full Pan (Serves 15-30)

$80

Gluten free

Vegetarian

Caribbean Mac and Cheese

Creamy 4-cheese white cheddar mac tossed in a cheesy sauce with herbs and spices. **Also offered gluten-free, dairy-free, and vegan**

1/4 Pan (Serves 4-6)

$40

1/2 Pan (Serves 8-12)

$80

Full Pan (Serves 15-30)

$150

Vegetarian

Mustard

Garlic

Wheat

Caribbean Potato Salad

Caribbean inspired potato salad dressed in Majurie's Kitchen jerk aioli, bell peppers, scallions, and eggs. This dish can be made vegan.

1/4 Pan (Serves 4-6)

$25

1/2 Pan (Serves 8-12)

$45

Full Pan (Serves 15-30)

$90

Gluten free

Vegetarian

Mild

Coconut Curry Chickpeas

Chickpeas simmered in a rich sauce made from coconut milk, sautéed onions, garlic, and ginger, layered with curry powder and spices.

1/4 Pan (Serves 4-6)

$40

1/2 Pan (Serves 8-12)

$70

Full Pan (Serves 15-30)

$145

Gluten free

Vegetarian

Vegan

Coconut Curry Lentils

Lentils simmered in a rich sauce made from coconut milk, sautéed onions, garlic, and ginger, layered with curry powder and spices.

1/4 Pan (Serves 4-6)

$35

1/2 Pan (Serves 8-12)

$65

Full Pan (Serves 15-30)

$130

Gluten free

Vegetarian

Vegan

Stew Peas

Kidney beans stewed in coconut milk, with spinners, garlic, onions, scallions, thyme, spices and with chicken or smoked turkey. This dish can be made ital. (Vegetarian or vegan).

1/4 Pan (Serves 4-6)

$60.00

1/2 Pan (Serves 8-12)

$120

Full Pan (Serves 15-30)

$240

Gluten free

Stewed Corn

Corn stewed in coconut milk and spices.

1/4 Pan (Serves 4-6)

1/2 Pan (Serves 8-12)

Full Pan (Serves 15-30)

Gluten free

Vegetarian

Vegan

Plaintains, fried

Fried sweet plantains, lightly salted.

1/4 Pan (Serves 4-6)

$35

1/2 Pan (Serves 8-12)

$70

Full Pan (Serves 15-30)

$140

Gluten free

Vegetarian

Island Fresh Greens

Fresh, colorful, and full of island flavor—our salads are made with crisp greens, fresh vegetables, and Caribbean-inspired ingredients. Every salad is topped with a mix of sweet and savory flavors and finished with Majurie’s Kitchen signature blend salad dressing. Make it your own by adding your choice of jerk chicken, salmon, shrimp, or mushrooms for a filling and flavorful meal.

Island Crunch Caribbean Salad

Premium fresh green salad topped with red cabbage, red onions, cherry tomatoes, cucumbers, avocado, pumpkin seeds, roasted pecans, and golden raisins, finished with a sprinkle of cilantro and served with a honey lime dressing. Customize it with your choice of protein: jerk chicken, jerk salmon, jerk shrimp, or jerk mushrooms. (protein selection may affect price).

1/4 Pan (Serves 4-6)

$40

1/2 Pan (Serves 8-12)

$70

Full Pan (Serves 15-30)

$140

Protein Add-ons

Jamaican Jerk Chicken$20

Jerk Shrimp$40

Jerk Salmon$55